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Welcome To Sanzenri
Sanzenri is a delightful yakiniku restaurant located in Takizawa, Iwate, Japan, renowned for its delectable offerings. Diners rave about the cold Morioka reimen and traditional basashi yuke, perfect for warm days. The kalbi beef stands out, while the chewy cold noodles impress many. With an inviting atmosphere and reasonable prices, it certainly draws a crowd, though potential guests should be prepared for occasional wait times. Sanzenri also offers an all-you-can-eat option, enhancing the joyful experience of savoring grilled delights. Despite some challenges with the English menu, the restaurant’s commitment to quality ensures a memorable dining experience for all.
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About
Sanzenri
Welcome to Sanzenri, a hidden gem nestled in the heart of Takizawa, Japan. This yakiniku haven has been delighting locals and visitors alike with its mouthwatering offerings. Located at 82-3 Itabashi, Shizukuishi, Iwate District, Iwate 020-0502, Japan, you can reach them at +81 19-692-3552. Whether you're a meat lover or a ramen enthusiast, Sanzenri promises to take your taste buds on an unforgettable journey.
Patrons rave about the quality of ingredients, especially the tender cuts of beef that have garnered acclaim from food enthusiasts. One customer, Arsila, notes, "Very good beef; we loved every dish we ordered!" However, there is a slight hurdle for non-Japanese speakers; the absence of an English menu translator might present a challenge, albeit a minor one in the grand scheme of the culinary experience.
The star of the show is undoubtedly their delicious Morioka reimen and the delectable basashi yuke, which provide the perfect refreshment during the sweltering summer months. Pete Leong emphasizes this sentiment, stating, "Food was amazing... very reasonable prices too." A fantastic choice for a warm day, these dishes offer a delightful contrast of flavors and textures that leave patrons longing for more.
Chad Jeremy and Ronnie Ng also highlight the standout kalbi ramen, which has been described as "the best I've ever had from a restaurant." Guests particularly appreciate the generous serving size and the quality of the ingredients. It’s no surprise that many diners enjoy the chewy cold noodles that make for an enjoyable, satisfying meal, leaving them with pleasant memories long after they leave.
For those looking for more value, Sanzenri offers an all-you-can-eat and drink option, although the standard set banquet plate remains a popular choice for its variety and flavor. Alex Griffith couldn't resist declaring it "Delicious!!"—a sentiment echoed by many who have savoried the renowned beef dishes.
While service times may occasionally lag, as noted by Pete, the food is well worth the wait. With a remarkable ability to minimize smoke, diners can enjoy their meal without the lingering aroma of grilled meat, a testament to their effective yakiniku grill setup.
If you're in Iwate Prefecture, make sure Sanzenri is on your list. The combination of delightful dishes, quality ingredients, and a vibrant atmosphere makes for a dining experience that's not to be missed.
People talk
Our Guestbook
“ Good selection of meat, they also have an all you can eat and drink option however we decided to get a standard set banquet plate. Delicious!! ”
“ Great yakiniku restaurant in Takizawa. The reiman is the best I've ever had from a restaurant, the calbe spicy ramen is really good too. For meats, the calbe beef is the way to go. ”
“ Very good beef we loved every dish that ordered but it would be nice to have english menu translator not very accurate . ”
“ Food was amazing. Cold Morioka reimen and basashi yuke were perfect on a hot summer day. Very reasonable prices too. They seem to be understaffed as we had to wait 15 minutes or so to be seated even though several tables were clean and empty. Apart from that loved it! ”
“ Chewy cold noodles and kalbi ramen are the highlight of this restaurant. There are many customers who happily just order noodles. The large size noodles really lives up to its name while being rather inexpensive as well. Yakiniku grill is fairly good at removing smoke, so I did not smell too much like grilled meat when I left ”